The Story
Produced by artisans in Niscemi, these expertly preserved thistle buds hail from the heart of Sicily’s artichoke growing region. Preserved in extra virgin olive oil, great care has been taken to maintain the nutrients, flavours, and texture of these Italian spring vegetables. Serve and enjoy on top of a home cooked pizza or as part of an antipasto spread.
Description
Produced by artisans in Niscemi, these expertly preserved thistle buds hail from the heart of Sicily’s artichoke growing region. Preserved in extra virgin olive oil, great care has been taken to maintain the nutrients, flavours, and texture of these Italian spring vegetables. Serve and enjoy on top of a home cooked pizza or as part of an antipasto spread.

























