$3.25
Conchiglie Pasta, 250g—
$3.25
The Story
Crafted using premium, high density wheat in the unspoiled Val d’Orcia of Tuscany, Seggiano’s organic conchiglie pasta is both bronze drawn and slow dried at low temperatures. With each of these artisanal processes affording this pasta great flavour and consistency; its rough and porous texture lends itself beautifully to rich pasta sauces.
Description
Crafted using premium, high density wheat in the unspoiled Val d’Orcia of Tuscany, Seggiano’s organic conchiglie pasta is both bronze drawn and slow dried at low temperatures. With each of these artisanal processes affording this pasta great flavour and consistency; its rough and porous texture lends itself beautifully to rich pasta sauces.
