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$1.40The Story
The light skin and creamy flesh of Maris Peer makes it a popular choice, as does its good flavour. It is particularly good for boiling because it is less likely to split, making it excellent not just for plain boiling but for salads, chips and roasting. Plant these Autumn potatoes as soon as possible after purchase, for cropping of new potatoes from November onwards.
Description
The light skin and creamy flesh of Maris Peer makes it a popular choice, as does its good flavour. It is particularly good for boiling because it is less likely to split, making it excellent not just for plain boiling but for salads, chips and roasting. Plant these Autumn potatoes as soon as possible after purchase, for cropping of new potatoes from November onwards.
