The Story
An aromatic Yemeni spice blend bringing together ginger, cardamom, and turmeric with warming cinnamon and cloves, Hawaj can be added to stews or soups to add depth, or rubbed as a marinade on roasted vegetables or chicken. In case you’re wondering, it’s pronounced ha-WAY-ij!
Description
An aromatic Yemeni spice blend bringing together ginger, cardamom, and turmeric with warming cinnamon and cloves, Hawaj can be added to stews or soups to add depth, or rubbed as a marinade on roasted vegetables or chicken. In case you’re wondering, it’s pronounced ha-WAY-ij!

























