$7.00
Rosemary 'Miss Jessop', 1L—
$7.00
The Story
Bearing pretty pale blue flowers in spring, the award-winning Rosemary Miss Jessop is a must-have herb for any kitchen garden. With upright, strong growth, its aromatic leaves are wonderful when used with roasted meats, bread, pasta and fish, and add a depth of flavour to stews.
Description
Bearing pretty pale blue flowers in spring, the award-winning Rosemary Miss Jessop is a must-have herb for any kitchen garden. With upright, strong growth, its aromatic leaves are wonderful when used with roasted meats, bread, pasta and fish, and add a depth of flavour to stews.














