The Story
Ideal for making mini pancakes, blinis or fried eggs, this tiny steel pan is crafted in France. Unlike pans with chemical coatings, steel heats quickly to high temperatures, searing food to create a rich, caramelised crust that enhances flavour. Much loved by cooks around the world and often passed down through generations, this pan develops a natural patina over time, enhancing its performance with every use.
Description
Ideal for making mini pancakes, blinis or fried eggs, this tiny steel pan is crafted in France. Unlike pans with chemical coatings, steel heats quickly to high temperatures, searing food to create a rich, caramelised crust that enhances flavour. Much loved by cooks around the world and often passed down through generations, this pan develops a natural patina over time, enhancing its performance with every use.
